


| Mountain Folklore: Who stole the Kishka? Tales of songs and food |
|
Spelled Kishka or Keeshka or many other ways, depending on the region, it is the name for traditional savory sausages. It's kind of like Pennsylvania German scrapple and Scottish haggis � products that use the offal of processed livestock such as entrails, internal organs, blood and such, along with grains or cereals.
|
If you are a broadcaster or Christian program producer you can schedule a 15 min FREE consultation with an EGR specialist to help you evaluate all possible Int'l broadcasting options.
We will call you back at a number and time of your convenience, and will gladly answer any question that you may have on how to broadcast your Christian message worldwide.