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|Looking for Book Reviewers for the JCEA|
Hello, all, The JCEA (Journal of Contemporary Eastern Asia https://jceasia.org/ ) is looking for someone to review the following book for our summer 2021 issue. Cwiertka, Katarzyna J. and Yasuhara Miho (2020). Branding Japanese Food: From Meibutsu to Washoku. Interested potential reviewers should contact L.
Posted: 2020-11-22 21:32:00
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