


| JBS bets on Amazon initiative to clean up environmental credentials |
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The world’s largest meatpacker, which started out as a tiny slaughterhouse in the 1950s, processes more than 75,000 cattle, 115,000 pigs and millions of chickens every day — much of which is exported to satisfy growing demand for protein across Asia and the Middle East.
Posted: 2020-10-05 07:22:00
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