


| Restaurants’ iftar season salvaged by food delivery platforms |
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In recent years, Dhaka was developing an eating-out culture for iftar and sehri, like in the cosmopolitan cities in the Middle East and Southeast Asia, with upscale restaurants and high-end hotels putting their best foot forward to lure in customers, who would otherwise be staying away for the whole month.
Posted: 2020-05-02 21:28:00
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