


| Tastes from Asia, not easy to find in New York until now |
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But at new restaurants this fall, New Yorkers can try a number of dishes and ingredients from around Asia that may be otherwise hard to find in town. In the first international outpost of Sarashina Horii, one of Tokyo’s oldest and most celebrated restaurants, the ninth-generation soba maker....
Posted: 2019-09-07 21:49:00
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