


| Chef’s Corner: Monica Diaz |
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Tenure: Opened Mony’s in July 2013. Prior to that, she and her husband, Jose Diaz, were the owners of the Hidden Dolphin Café, one of the first eating establishments in the Funk Zone, as well as the longtime owners of Mony’s food truck. Résumé: Growing up in Colima, Mexico, Monica “Mony” Diaz....
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